Friday’s Specials
Available After 11 AM

Beef Tacos Petite Filet, Sautéed Onions, Shredded Cabbage, Roasted Tomato Salsa and Chipotle Sour Cream in Two Flour Tortillas $10

Turkey and Pear Hand Sliced Turkey Breast, Caramelized Pears, Melted Brie, Shallot Aioli and Baby Arugula on Seeded Sourdough $10

Cuban Panini Roasted Pork, Sliced Ham, Melted Swiss Cheese, Chopped Pickles, Caramelized Onion and Yellow Mustard on a Pressed Ciabatta $10

Weekly Dinner Take Out Specials

Whole Rotisserie Chicken Dinner for Two Rotisserie Chicken with your choice of glaze: Lemon Herb, Teriyaki, Apricot
Mashed Potatoes, Vegetable du Jour and Cookies $29.50/pp

Salmon Dinner a la carte Roasted Salmon with your choice of glaze: Herb Crusted, Teriyaki, Orange
Mashed Potatoes, Vegetable du Jour and Cookies $25/pp

For the Kids Hand-Breaded Chicken Tenders with choice of dipping sauce: BBQ, Honey Mustard, Ketchup
Mashed Potatoes, Steamed Broccoli and Cookies $9.50/pp

Roasted Fall Squash (V, GF)
Chicken & Vegetable (GF, DF)
Tuscan Tomato with White Bean & Kale
Beef Stew
4.00 (Sm) 6.50 (Md) 10.99 (Lg)

V = Vegan, GF = Gluten Free, VG = Vegetarian, DF = Dairy Free, N = Contains Nuts